Virulence gene expression, adhesion and invasion of Campylobacter jejuni exposed to oxidative stress (H2O2)

Leonard Koolman, Paul Whyte, Catherine Burgess, Declan Bolton

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	33-38
Number of pages	6
Journal	International Journal of Food Microbiology
Volume	220
DOIs	https://doi.org/10.1016/j.ijfoodmicro.2016.01.002
Publication status	Published - Mar 2016
Externally published	Yes

Keywords

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title = "Virulence gene expression, adhesion and invasion of Campylobacter jejuni exposed to oxidative stress (H2O2)",

keywords = "Adhesion and invasion, Campylobacter jejuni, Oxidative stress, Virulence gene expression",

author = "Leonard Koolman and Paul Whyte and Catherine Burgess and Declan Bolton",

note = "Publisher Copyright: {\textcopyright} 2016 Elsevier B.V.",

year = "2016",

month = mar,

doi = "10.1016/j.ijfoodmicro.2016.01.002",

language = "English",

volume = "220",

pages = "33--38",

journal = "International Journal of Food Microbiology",

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TY - JOUR

T1 - Virulence gene expression, adhesion and invasion of Campylobacter jejuni exposed to oxidative stress (H2O2)

AU - Koolman, Leonard

AU - Whyte, Paul

AU - Burgess, Catherine

AU - Bolton, Declan

PY - 2016/3

Y1 - 2016/3

KW - Adhesion and invasion

KW - Campylobacter jejuni

KW - Oxidative stress

KW - Virulence gene expression

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U2 - 10.1016/j.ijfoodmicro.2016.01.002

DO - 10.1016/j.ijfoodmicro.2016.01.002

M3 - Article

SN - 0168-1605

VL - 220

SP - 33

EP - 38

JO - International Journal of Food Microbiology

JF - International Journal of Food Microbiology

ER -