Tickling the Palate: Gastronomy in Irish Literature and Culture

Máirtín Mac Con Iomaire; Eamon Maher

doi:10.21427/h0a5-6b97

Tickling the Palate: Gastronomy in Irish Literature and Culture

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

Abstract

This volume of essays, which originated in the inaugural Dublin Gastronomy Symposium held in the Technological University Dublin in June 2012, offers fascinating insights into the significant role played by gastronomy in Irish literature and culture.

Original language	English
Title of host publication	Tickling the Palate: Gastronomy in Irish Literature and Culture
DOIs	https://doi.org/10.21427/h0a5-6b97
Publication status	Published - 2014

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Tickling the Palate: Gastronomy in Irish Literature and Culture

Abstract

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