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Susceptibility of wine spoilage yeasts and bacteria in the planktonic state and in biofilms to disinfectants

  • Mariana Tristezza
  • , António Lourenço
  • , André Barata
  • , Luísa Brito
  • , Manuel Malfeito-Ferreira
  • , Virgílio Loureiro

Research output: Contribution to journalArticlepeer-review

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Immunology and Microbiology