Supporting sustainability through developing a learning network among traditional food producers: Applications of action learning

Paul Coughlan, David Coghlan, Denise O’Leary, Clare Rigg, Doireann Barrett

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

9 Citations (Scopus)

Abstract

Purpose – The chapter describes and reflects upon an EU-funded research initiative, TRADEIT, which has attempted to develop a learning network among European traditional food producers as one way of contributing to the economic sustainability of the ventures, the social sustainability of the food’s regional character and the environmental sustainability of food production through the use of traditional methods. Methodology/approach – The chapter describes TRADEIT before moving on to an exploration of learning in organizations and networks. It outlines the action learning research methodology developed and implemented to explore the development of a learning network in TRADEIT. A single case history is presented to illustrate the engagement of a small food producer in the network. Findings – The discussion reflects on the application of action learning in supporting sustainability evident in TRADEIT. Originality/value – The chapter focuses on the application of action learning in the development of a learning network among traditional food producers across Europe.

Original languageEnglish
Title of host publicationOrganizing for Sustainable Effectiveness
PublisherEmerald Group Publishing Ltd.
Pages59-81
Number of pages23
DOIs
Publication statusPublished - 2016
Externally publishedYes

Publication series

NameOrganizing for Sustainable Effectiveness
Volume5
ISSN (Print)2045-0605
ISSN (Electronic)2045-0613

Keywords

  • Action learning
  • Learning network
  • Sustainability
  • Traditional food producers

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