Raman spectroscopic analysis of ionisation processes in biological systems

Jennifer Conroy, Eoghan Ó Faoláin, Carmel Mothersill, Colin Seymour, Fiona M. Lyng, Hugh J. Byrne

Research output: Contribution to journalConference articlepeer-review

Abstract

Raman spectroscopy was employed to spectroscopically fingerprint the range of amino acids, purines and pyramidines. Irradiation of these components by 10 Gray gamma rays shows that several of the amino acids and pyrimidines are particularly prone to molecular degradation. The spectroscopic signature of the degradation is utilised to identify the molecular origin of the degradation observed in the various biological macromolecules. Irradiation in solution compared to solid state is employed in an effort to differentiate between primary and secondary ionisation processes.

Original languageEnglish
Pages (from-to)18-25
Number of pages8
JournalProceedings of SPIE - The International Society for Optical Engineering
Volume4876
Issue number1
DOIs
Publication statusPublished - 2002
EventOpto-Ireland 2002: Optics and Photonics Technologies and Applications - Galway, Ireland
Duration: 5 Sep 20026 Sep 2002

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