Preface: The History of Black Pudding in Ireland

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

Abstract

The cookbook is packed full of delicious meal ideas suitable for brunch, lunch, dinnertime and parties, highlighting the versatility of the famous Clonakilty pudding range which is known for its characteristic oaty texture and spicy flavours. This book will provide you with inspiration for new and exciting ways to enjoy Clonakilty pudding. Sit back, enjoy reading and get cooking!
Original languageEnglish
Title of host publicationThe Black and White Cookbook
DOIs
Publication statusPublished - 2019

Fingerprint

Dive into the research topics of 'Preface: The History of Black Pudding in Ireland'. Together they form a unique fingerprint.

Cite this