Microbiological analysis of Greek Protected Designation of Origin cheeses and characterisation of the isolated lactic acid bacteria

Jonathan Rhoades; Iro Anastasiou; Sofia Michailidou; Antonis Koinidis; Christos Doulgerakis; Elena A. Alexa; Avelino Alvarez-Ordóñez; Anagnostis Argiriou; Eleni Likotrafiti

doi:10.1016/j.idairyj.2021.105183

Microbiological analysis of Greek Protected Designation of Origin cheeses and characterisation of the isolated lactic acid bacteria

Jonathan Rhoades
, Iro Anastasiou
, Sofia Michailidou
, Antonis Koinidis
, Christos Doulgerakis
, Elena A. Alexa
, Avelino Alvarez-Ordóñez
, Anagnostis Argiriou
, Eleni Likotrafiti

School of Food Science and Environmental Health

Research output: Contribution to journal › Article › peer-review

Original language	English
Journal	International Dairy Journal
DOIs	https://doi.org/10.1016/j.idairyj.2021.105183
Publication status	Published - Dec 2021

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10.1016/j.idairyj.2021.105183

Cite this

@article{cce79efcd4b74cb592f05b532d49b76b,

title = "Microbiological analysis of Greek Protected Designation of Origin cheeses and characterisation of the isolated lactic acid bacteria",

author = "Jonathan Rhoades and Iro Anastasiou and Sofia Michailidou and Antonis Koinidis and Christos Doulgerakis and Alexa, \{Elena A.\} and Avelino Alvarez-Ord{\'o}{\~n}ez and Anagnostis Argiriou and Eleni Likotrafiti",

year = "2021",

month = dec,

doi = "10.1016/j.idairyj.2021.105183",

language = "English",

journal = "International Dairy Journal",

issn = "0958-6946",

publisher = "Elsevier B.V.",

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TY - JOUR

T1 - Microbiological analysis of Greek Protected Designation of Origin cheeses and characterisation of the isolated lactic acid bacteria

AU - Rhoades, Jonathan

AU - Anastasiou, Iro

AU - Michailidou, Sofia

AU - Koinidis, Antonis

AU - Doulgerakis, Christos

AU - Alexa, Elena A.

AU - Alvarez-Ordóñez, Avelino

AU - Argiriou, Anagnostis

AU - Likotrafiti, Eleni

PY - 2021/12

Y1 - 2021/12

UR - http://dx.doi.org/10.1016/j.idairyj.2021.105183

U2 - 10.1016/j.idairyj.2021.105183

DO - 10.1016/j.idairyj.2021.105183

M3 - Article

SN - 0958-6946

JO - International Dairy Journal

JF - International Dairy Journal

ER -