Influence of cellulose nanocrystals gellan gum-based coating on color and respiration rate of Agaricus bisporus mushrooms

Paula Criado, Carole Fraschini, Shiv Shankar, Stephane Salmieri, Monique Lacroix

Research output: Contribution to journalArticlepeer-review

Fingerprint

Dive into the research topics of 'Influence of cellulose nanocrystals gellan gum-based coating on color and respiration rate of Agaricus bisporus mushrooms'. Together they form a unique fingerprint.

Food Science