‘If its eatin’ and drinkin’ you want, take a spoon and fork to a pint of stout’: A Brief History of Food and the Irish Pub

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

Original languageEnglish
Title of host publicationIrish Food History: A Companion edited by Máirtín Mac Con Iomaire and Dorothy Cashman
DOIs
Publication statusPublished - 2024

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