Enhancement of the antibacterial properties of silver nanoparticles using β-cyclodextrin as a capping agent

Swarna Jaiswal, Brendan Duffy, Amit Kumar Jaiswal, Niall Stobie, Patrick McHale

Research output: Contribution to journalArticlepeer-review

Abstract

Silver nanoparticles (AgNPs) were synthesised by reducing silver salts using NaBH4 followed by capping with varying concentrations of β-cyclodextrin (β-CD) and were physically characterised. Antibacterial activity against Escherichia coli, Pseudomonas aeruginosa and Staphylococcus aureus was determined by a microtitre well method. The AgNPs were spherical under transmission electron microscopy, whilst dynamic light scattering showed average diameters of capped particles to be smaller (4-7nm) than their uncapped equivalents (17nm). Capped particles demonstrated superior photostability when exposed to intense ultraviolet radiation for 4h as well as significantly (P<0.05) higher (up to 3.5-fold) antibacterial activity. The influence of β-CD concentration was seen to delay bacterial growth, indicating that a Trojan horse mechanism may be occurring owing to bacterial carbohydrate affinity, thereby enhancing silver ion absorption.

Original languageEnglish
Pages (from-to)280-283
Number of pages4
JournalInternational Journal of Antimicrobial Agents
Volume36
Issue number3
DOIs
Publication statusPublished - Sep 2010

Keywords

  • Antibacterial activity
  • Silver nanoparticles
  • β-Cyclodextrin

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