Abstract
This article profiles the life of Dr. Noel Cullen who was influential in developing gastronomy and culinary education in Ireland and America. He was the first chef to combine a Certified Master Chef (CMC) qualification with a Doctorate in Education (Ed. D.).
Original language | English |
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Pages (from-to) | 41 |
Journal | Hotel and Catering Review |
Volume | 38 |
Issue number | 6 |
DOIs | |
Publication status | Published - 1 Jun 2005 |
Keywords
- Dr. Noel Cullen
- gastronomy
- culinary education
- Ireland
- America
- Certified Master Chef
- Doctorate in Education