Development and validation of a liquid chromatographic tandem mass spectrometric method for the analysis of patulin in apple and apple juice

Raviraj Shinde; Manisha Dhanshetty; Ankita Lakade; Christopher T. Elliott

doi:10.1007/s12550-021-00422-2

Development and validation of a liquid chromatographic tandem mass spectrometric method for the analysis of patulin in apple and apple juice

Raviraj Shinde, Manisha Dhanshetty, Ankita Lakade, Christopher T. Elliott

School of Food Science and Environmental Health

Research output: Contribution to journal › Article › peer-review

Original language	English
Journal	Mycotoxin Research
DOIs	https://doi.org/10.1007/s12550-021-00422-2
Publication status	Published - May 2021

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10.1007/s12550-021-00422-2

Cite this

@article{5e2d3c17be3443b1b371110944612f43,

title = "Development and validation of a liquid chromatographic tandem mass spectrometric method for the analysis of patulin in apple and apple juice",

author = "Raviraj Shinde and Manisha Dhanshetty and Ankita Lakade and Elliott, \{Christopher T.\}",

year = "2021",

month = may,

doi = "10.1007/s12550-021-00422-2",

language = "English",

journal = "Mycotoxin Research",

issn = "0178-7888",

publisher = "Springer Science and Business Media Deutschland GmbH",

}

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T1 - Development and validation of a liquid chromatographic tandem mass spectrometric method for the analysis of patulin in apple and apple juice

AU - Shinde, Raviraj

AU - Dhanshetty, Manisha

AU - Lakade, Ankita

AU - Elliott, Christopher T.

PY - 2021/5

Y1 - 2021/5

UR - http://dx.doi.org/10.1007/s12550-021-00422-2

U2 - 10.1007/s12550-021-00422-2

DO - 10.1007/s12550-021-00422-2

M3 - Article

SN - 0178-7888

JO - Mycotoxin Research

JF - Mycotoxin Research

ER -