Conducting and Analyzing Semi-Structured Interviews: A Study of Open Innovation in Food Firms in Ireland

Anushree Priyadarshini

Research output: Book/Report › Book

Access to Document

TY - BOOK

T1 - Conducting and Analyzing Semi-Structured Interviews: A Study of Open Innovation in Food Firms in Ireland

AU - Priyadarshini, Anushree

PY - 2020

Y1 - 2020

U2 - 10.4135/9781529705546

DO - 10.4135/9781529705546

M3 - Book

BT - Conducting and Analyzing Semi-Structured Interviews: A Study of Open Innovation in Food Firms in Ireland

PB - SAGE Publications Ltd

ER -