TY - JOUR
T1 - Chemical modification of bacterial exopolysaccharides
T2 - Antioxidant properties and health potentials
AU - Shah, Irshad Ahmad
AU - Kavitake, Digambar
AU - Tiwari, Swati
AU - Devi, Palanisamy Bruntha
AU - Reddy, G. Bhanuprakash
AU - Jaiswal, Krishna Kumar
AU - Jaiswal, Amit K.
AU - Shetty, Prathapkumar Halady
N1 - Publisher Copyright:
© 2024 The Authors
PY - 2024/1
Y1 - 2024/1
N2 - In recent years, there has been a burgeoning interest in the utilization of microbial exopolysaccharides (EPS) because of the added advantage of their renewable, biocompatible, and biodegradable nature in addition to intended applications. The endowed properties of bacterial EPS make them valuable candidates for a wide array of industrial applications. Modification of native EPS is known to enhance various physico-chemical and functional properties. Various modifications such as physical, chemical, biological, and enzymatic modifications were practiced improving the bioactivity of EPS. This paper comprehensively aims to review the most recent chemical modification techniques employed to modify the physico-chemical and functional changes of bacterial EPS in comparison with the unmodified forms. Chemical modification entails strategic alterations to the structure and properties of EPS through various synthetic and semi-synthetic methodologies. Emphasis is given to the antioxidant potential and functional role of these EPS derivatives in human health. Antioxidant properties reveal a significant augmentation in activity compared to their native counterparts. Such enhancement holds a strong promise for potential benefits and therapeutic applications. Chemical derivatives of EPS with overwhelming functional benefits could surely encourage EPS application, particularly as potential hydrocolloids in industrial and biomedical contexts.
AB - In recent years, there has been a burgeoning interest in the utilization of microbial exopolysaccharides (EPS) because of the added advantage of their renewable, biocompatible, and biodegradable nature in addition to intended applications. The endowed properties of bacterial EPS make them valuable candidates for a wide array of industrial applications. Modification of native EPS is known to enhance various physico-chemical and functional properties. Various modifications such as physical, chemical, biological, and enzymatic modifications were practiced improving the bioactivity of EPS. This paper comprehensively aims to review the most recent chemical modification techniques employed to modify the physico-chemical and functional changes of bacterial EPS in comparison with the unmodified forms. Chemical modification entails strategic alterations to the structure and properties of EPS through various synthetic and semi-synthetic methodologies. Emphasis is given to the antioxidant potential and functional role of these EPS derivatives in human health. Antioxidant properties reveal a significant augmentation in activity compared to their native counterparts. Such enhancement holds a strong promise for potential benefits and therapeutic applications. Chemical derivatives of EPS with overwhelming functional benefits could surely encourage EPS application, particularly as potential hydrocolloids in industrial and biomedical contexts.
KW - Antioxidant potential
KW - Bacteria
KW - Chemical modifications
KW - Exopolysaccharides (EPS)
KW - Health benefits
UR - http://www.scopus.com/inward/record.url?scp=85201924733&partnerID=8YFLogxK
U2 - 10.1016/j.crfs.2024.100824
DO - 10.1016/j.crfs.2024.100824
M3 - Review article
AN - SCOPUS:85201924733
SN - 2665-9271
VL - 9
JO - Current Research in Food Science
JF - Current Research in Food Science
M1 - 100824
ER -