| Original language | English |
|---|---|
| Journal | Dublin Gastronomy Symposium |
| DOIs | |
| Publication status | Published - 2020 |
| Externally published | Yes |
Changes in the Breakfast Traditions of an Old World Country: How the Breakfast Traditions in Turkey have Changed Causing the Loss of an Important Food Culture
Banu Ozden
Research output: Contribution to journal › Article › peer-review