An Investigation in the Development of Europe's Erasmus Internship Policy

Frank Cullen

doi:10.21427/d70r0s

An Investigation in the Development of Europe's Erasmus Internship Policy

Frank Cullen

Technological University Dublin

Research output: Contribution to journal › Article › peer-review

Abstract

The involvement of the School of Culinary Arts and Food Technology in international mobility for work placement has experienced exponential growth over the past five years with the assistance of European Leonardo da Vinci and Erasmus funding for European internships. The main purpose behind the European Commission funding ventures for internship (experiential learning) is to enhance the students’ cultural awareness, cultivate their language skills and develop their professionalism in their field of study. This paper provide an overview of the development of Erasmus internship and relationship between the the European Commission, the HEA, and DIT.

Original language	English
Journal	Dublin Institute of Technology
DOIs	https://doi.org/10.21427/d70r0s
Publication status	Published - 20 Mar 2012

Keywords

international mobility
work placement
Leonardo da Vinci
Erasmus funding
European internships
cultural awareness
language skills
professionalism
European Commission
HEA
DIT

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10.21427/d70r0sLicence: CC BY-NC-SA

Cite this

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KW - international mobility

KW - work placement

KW - Leonardo da Vinci

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KW - European internships

KW - cultural awareness

KW - language skills

KW - professionalism

KW - European Commission

KW - HEA

KW - DIT

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ER -

An Investigation in the Development of Europe's Erasmus Internship Policy

Abstract

Keywords

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