A brief history of whiskey adulteration and the role of spectroscopy combined with chemometrics in the detection of modern whiskey fraud

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@article{8e2df215c7534a749beb8a95daec476b,

title = "A brief history of whiskey adulteration and the role of spectroscopy combined with chemometrics in the detection of modern whiskey fraud",

author = "A.C. Power and C.N. N{\'e}ill and S. Geoghegan and S. Currivan and M. Deasy and D. Cozzolino",

year = "2020",

doi = "10.3390/beverages6030049",

language = "Undefined/Unknown",

journal = "Beverages",

issn = "2306-5710",

publisher = "Multidisciplinary Digital Publishing Institute (MDPI)",

}

TY - JOUR

T1 - A brief history of whiskey adulteration and the role of spectroscopy combined with chemometrics in the detection of modern whiskey fraud

AU - Power, A.C.

AU - Néill, C.N.

AU - Geoghegan, S.

AU - Currivan, S.

AU - Deasy, M.

AU - Cozzolino, D.

PY - 2020

Y1 - 2020

UR - http://www.scopus.com/inward/record.url?eid=2-s2.0-85089559248&partnerID=MN8TOARS

U2 - 10.3390/beverages6030049

DO - 10.3390/beverages6030049

M3 - Article

SN - 2306-5710

JO - Beverages

JF - Beverages

ER -