Project Details
Description
This project involved a comprehensive cross-sectional study to examine the diets, anthropometry (measurements of the human body), physical activity, health, lifestyle behaviors, and attitudes toward food choices among Irish adults in the Republic of Ireland. The study also analyzed dietary biomarkers from blood and urine samples. This collaborative effort included four institutional partners.
| Status | Finished |
|---|---|
| Effective start/end date | 1/11/19 → 31/10/22 |
Collaborative partners
- Technological University Dublin (lead)
- Cork Institute Of Technology (Joint applicant)
- University College Cork (Joint applicant)
- University College Dublin (Joint applicant)
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