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Food in Ireland: Changing Perspectives
Klitzing, A.
(Speaker)
School of Culinary Arts and Food Technology
TU Dublin Centre for Irish Studies
Activity
:
Talk or presentation
›
Invited talk
Description
Panelist at Oxford Symposium on Food and Cookery: Kitchen Table (single-subject hosted discussions).
Period
13 Feb 2024
Event title
Oxford Symposium on Food and Cookery: Kitchen Table
Event type
Seminar
Degree of Recognition
International
Keywords
gastronomy
food studies
Irish food studies
X