2021 TU Dublin IMPACT Funded Culinary Arts Video Series

Mahon, D. E. (Organiser)
Frank Cullen (Organiser)

School of Culinary Arts and Food Technology
TU Dublin Centre for Irish Studies
Culture & Society Research Hub
Technological University Dublin

Activity: Participating in or organising an event › Organising a conference, workshop, exhibition, performance ...

Description

This successful funding application facilitated the creation of a series of practical skills videos for culinary arts and bakery students at the School of Culinary Arts and Food Technology. The series is available to all students on TU Dublin's VLE Brightspace.

Period	2021 → 2022
Event type	Other